Hasselback Chicken

The Hasselback Potato or Potato à la Hasselbacken was created in 1953 by chef Leif Elisson of the restaurant Hasselbacken in Stockholm. The original recipe was a type of baked potato, where the potatoes are about halfway cut through into thin slices; butter, breadcrumbs, and almonds are added on top of the potatoes and between slices. Now we are … [Read more...]